Master the Art of Kitchen Knife Skills and Elevate Your Cooking Game with Our Expert Tips and Tricks

Take your cooking skills to the next level with our guide to knife techniques - perfect for beginners. Discover secrets to effortless cooking. Slice, dice, and chop like a pro with our step-by-step guides. Unlock the power of precision cutting and transform your cooking. Get ready to cook like a chef. 

Duration: 13 issues over 28 days

With this emailed class, you will learn:

• Three ways to hold a knife, and why each matters
• Common knife motions and classic cutting techniques (i.e. ways to prep fruits and veggies)
• Blade care and safety techniques
• Cutting board and knife honing best practices
• About knife sharpness, edge types, metals and why they matter
• Some knife making history
• An introduction to Japanese style knives

This is an emailed class:

NO SHIPPING REQUIRED. Available worldwide.

By purchasing you agree to the class waiver found here. We look forward to sharing our emailed kitchen knife skills class with you.