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YANAGIBA Willow Branch Knife Long Slicing ABOUTDesigned to make long smooth cuts to maximize taste, this chisel grind knife is thick at the spine and cut on one side crafting a thin push/pull cutting edge.

USUBA Thin Blade Vegetables ABOUTA flat cutting edge with a chisel grind acts like an electric guitar with precision.Leaves the most flavor in the food it prepares of any style.

Cover Story We were delighted to be included as the cover story for the Gentleman's Issue of a home town magazine, Edina Lifestyle.  A little blurb: It all began during the pandemic when everyone was cooking more because well, quarantine and being bored go together like PB&Jelly. “Like many others, I was in the kitchen a lot,” he explains. “As I cooked, I realized that my knives were dull and made things much harder to cut. So, naturally, I went online to see how I could get them sharpened through a mailing service, but I couldn’t find a company that...

  View this post on Instagram A post shared by Vivront (@vivront_)   Led by CEO Brandon Hampton, Meglio Knives stands at the forefront of blade technology. Incorporating PM grade steels known for their superior hardness, toughness, and abrasion resistance, ensuring each knife boasts a sharp edge, exceptional durability, and resistance to chipping or breaking. Handcrafted in Oceanside, California, every Meglio knife undergoes rigorous quality control, reflecting the company's commitment to excellence and innovation in sourcing and utilizing the best materials available, a promise upheld by their dedication to leading advancements in metal technology for blades that set new standards...