Food Blog

Peach Salsa

From Our Cut Forward Recipes Series Peach Salsa via Emily's Fresh Kitchen ABOUTWe often pair this one with chips. It goes great with pork and fish too. It’s a light, bright and fresh set of flavors that sports knife work to boot. Prep: 10 mins | Cook: 0 Mins | Serves 4-6. HOW Get out produce + olive oil, lemon juice, red pepper flakes, salt Select your dice size Dice the peach (mango), red pepper, red onion. Chop the cilantro Place everything in a bowl and gently mix to combine. Cover and stick it in the fridge until ready to...

Read more


Squash time

Squash time

Acorn squash recipie in short order.

Read more


Scallops for days!

Scallops for days!

Watch your smoke, OK? Scallops smell.

Read more


An old fashion challenge

An old fashion challenge

An old fashioned challenge with a chef's knife.

Read more