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Looking for the best knife sharpener? The truth is, it all depends on your personal preference and what works for you. With so many options out there, it can be overwhelming to know where to start. 

Home cooks and chefs know that having sharp knives is essential for efficient and safe food prep. However, many people neglect sharpening their kitchen knives. The best knife sharpener is the one you use, whether it's in your kitchen or travel bag. A dull knife can be dangerous and unpredictable, which is why it's important to have a good knife sharpener. While honing rods can help maintain the sharpness of your blades, they don't actually sharpen your knives. There are different types of sharpeners available, such as stones, pull-through scrapers, and powered sharpening tools, each with their own advantages and...

Some of us have had the opportunity to spend hours and hours in professional kitchens honing our skills and finding our way on cooking shows. Others of us cook in our kitchens on evenings and weekends, if we're lucky. And we watch the cooking shows for techniques.When it comes to honing, the advanced techniques we see on cooking shows are not that different than the advanced skills we see professional athletes perform on TV. As much as we’d all like to throw the ball like Brady or bend it like Beckham, when it comes to honing, let’s start at the...

Knife Edges Introduction We really like knives and their edges. They are one of the most useful tools in our kitchen, and they can make cooking so much easier - when the edges are sharp. But when it comes to choosing a knife, there are a lot of factors that go into the decision-making process. One of the most important decisions is what kind of edge you want on your blade. Edges can be flat or serrated, short or long, curved or straight, and each type has its own advantages and disadvantages. Let's take a look at them! Edges are...