Yu Kurosaki, a renowned member of the Takefu Knife Village blacksmiths, is well-known for his distinctive and pronounced tsuchime markings. His individual taste and flair is instantly observable in his works, capturing his youth, daringness and remarkable creative flair.
Sujihiki is fantastic for slicing fish, along with filleting. An all around great slicer in a beautiful long blade size.
The Ei series designation represents a more pointed approach to the shape. The spine drops down from the handle effectively giving more hand clearance between the handle and cutting board.
SG2/R2 as the Core with a Stainless Steel San Mai construction makes up this blade with a unique to the Senko series "Flash" tsuchime pattern. SG2 is a premium Stainless Steel made using Powder Metallurgy, It now has several names including R2 as multiple manufactures are making it.
- Core SG2/R2
- Stainless San Mai Laminate
- Walnut Octagonal Wa Style with White Ferrule
- Flash Tsuchime Pattern
- HRC 62-63
- Made in Takefu Knife Village Echizen, Japan