Tokushu which stands for “unique” or “special” in Japanese, encapsulates their vision. When you find it on a product, you can be sure it is one-of-a-kind. They collaborate with seasoned Japanese artisans to bring blades and handles to exacting specifications and personally sharpen each knife for remarkable cutting power.
This Gyuto provides you more length which will make your prep more efficient and allow for even better performance for slicing tasks.
SLD is a semi-stainless type of D2 tool steel, optimized for kitchen knives. It offers low-maintenance care, solid edge retention, easy sharpening, and greater toughness than traditional steels.
- Semi Stainless SLD Core
- Semi Stainless Cladding
- Edge Length 240mm
- Overall Length 400mm
- Sanjo Craftsmen Made Walnut Wa Style Handle
- Cross Hatch Tsuchime Finish
- HRC 62