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Kai Pro Utility 6 inch

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Regular price $37.50
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When you are cutting food that is too big for a paring knife and too small for a chef's knife, the PRO Utility Knife is the best choice. This in-between knife is handy for larger peeling jobs or when precision trimming is needed, such as when you are cutting broccoli florets for stir-fry or removing the tough stems from kale. Thanks to the blade's small and light design, it is easy to work with in tight places.

  • The right choice for all those in-between-sized kitchen tasks
  • Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
  • Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp cutting performance; hammered finish helps food release from blade
  • Comfortable, riveted POM handle; full-tang construction for strength and balance
  • NSF Certified for use in commercial kitchens

      Kai PRO brings professional-level performance to your kitchen. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling, and is built to stand up to the rigors of commercial use.